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La Calenda in Yountville, is looking for a Sous Chef with knowledge of traditional cooking methods across a range of regional Mexican Cuisines.
Be a leading force in the kitchen in the role of Sous Chef. Ideal candidates will have at least 3 years of experience, preferably within a chef-driven environment. As a member of the culinary leadership team, this individual must be an independent worker and possess proven management skills.
In addition to technical skills, the ideal candidate must have strong interpersonal and communication skills and the desire to learn and contribute.
Our company culture is founded on mentorship and providing a solid foundation of skills to support our profession. We are proud to offer:
We are an Equal Opportunity Employer that is committed to inclusion and diversity.
*Company contribution depends on your plan selection. Benefit offerings are subject to change over time.
Full Time
$42k-55k (estimate)
05/01/2024
05/29/2024
lacalendamex.com
Yountville, CA
<25
The job skills required for Sous Chef include Leadership, Communication Skills, etc. Having related job skills and expertise will give you an advantage when applying to be a Sous Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Sous Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Sous Chef positions, which can be used as a reference in future career path planning. As a Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sous Chef. You can explore the career advancement for a Sous Chef below and select your interested title to get hiring information.